Do you know July is National Blueberry Month?
Here's a great recipe:
Blueberry Popsicles
1 pint fresh blueberries
1 cup vanilla yogurt
1 cup skim milk
sugar to taste
8 5-ounce paper cups
8 wooden craft sticks
Blend blueberries, yogurt, milk and sugar until smooth. Pour mixture into eight 5-ounce paper cups. Place foil over the top of each cup. Pierce the center of foil and insert a wooden craft stick as the handle.
Freeze up to six hours. Before serving, dip cups in warm water for a few seconds. Remove paper and foil.
My boys really like these!